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Research is intrinsic to a university where expert knowledge and passion for learning are in abundance and interdisciplinarity is fostered. Commercialization can be a natural extension of this research.

Which local restaurant do you frequent for yummy food at a reasonable price?

Dr. David Precious leads teams of local surgeons to developing countries to perform free corrective surgeries on children with cleft lips and palates.

Amy Florian, Eric Snow, Emily Rideout and Kaylyn Fraser are recognized with Governors’ Awards.

Experts estimate there may be as many as 300,000 children around the world currently serving in government militaries and organized militias.

Whether you can’t cook, don’t want to, want to go out for a social evening, or are meeting a special someone, Halifax has you covered for delicious world and home-style eats that even students can afford. Student writer Annie Burns-Pieper offers some of her suggestions.

Razzle Dazzle: The Uses of Abstraction features the naval-themed artwork of John Everett, Arthur Lismer and C. E. Tarani juxtaposed with mid-20th Century Canadian abstract paintings by Jack Bush, Yves Gaucher and Jock Macdonald, to name a few, and Americans Kenneth Noland and Frank Stella.

Professor Judith Thompson picks up the trail of the Romantic poet time forgot.

Documentary filmmaker Suzanne Chisholm is thrilled to see her feature-length documentary, Saving Luna, screen in Halifax.

Child soldiers are a time bomb that need to be defused. Retired Lieutenant General Gen. Romeo Dallaire will speak about the topic on campus next week.