Growing up, Jessica Fogarty spent a lot of time in the forest. Her interest in the natural environment was something she couldn’t ignore.
Following her heart, she found herself studying Plant Science Technology with a specialization in Organic Agriculture at Dal’s Faculty of Agriculture. Now, almost three years after her graduation, Jessica has launched her own business that falls in line with her love for the forest.
Fog Tree Forest Natural Products is a wild crafting and herbal business based on Cape Breton Island. Jessica uses wild harvest and locally cultivated plant species to create value added products. Her current products include salves, teas, tinctures, pressed leaf gift cards and bookmarks, herbal confectionary and so much more.
Although Jessica didn’t grow up in an agricultural community, her interest in plant science sparked when she was young. She says she didn’t see farming or working in an agricultural industry as a career path in her youth, but she was always curious about living a rural lifestyle.
“I spent a lot of time with my grandparents at their home in Mabou,” Jessica says. “Over the years they had a few chickens and pigs and they always kept a garden. Not only did I learn how to grow crops, I learned how to grow soil- to reduce soil erosion, build soil organic matter and preserve the integrity of the land. Take care of the Earth and it will take care of you.”
The idea for Fog Tree Forest began to form when Jessica turned to a fellow herbalist for a recipe to cure her own issue.
“I wanted something that would cure my eczema,” Jessica explains. “It worked and I was so fascinated with the skin cell restoration properties of the plantain. How could a little weed that grows in compact soil along the sides of driveways speed up the healing process?”
Bringing an idea to life
It was then that Jessica’s idea for Fog Tree Forest began to really take shape, though getting started was not necessarily an easy task.
“The first step is to write down all of your ideas, brainstorm and then build a business plan. The plan will change a thousand times before the business is launched.”
Once she had a rough idea of her business, Jessica conducted market research. She looked at her client base, competition and room for potential growth. She then began to develop her line of products, beginning with a product that wasn’t too extensive and then tweaking products based on sales and popularity. Jessica also began to establish her brand through both an online and local presence.
“The name is a play on my last name, Fogarty/Fog Tree,” Jessica explains. “It also comes from the mist that settles in the valley below my grandparents’ property in the mornings. It doesn’t matter what kind of day it’s going to be — sunny, cloudy, hot, rainy; the fog rolls into the forest in the morning and rolls out before noon. It’s really very beautiful.”
Making a strong start
As a start-up business in its first year, Jessica currently works from home and focuses selling her products at the Cape Breton Farmers Market and Mabou Farmers Market. With plans to expand in the near future, Jessica is thrilled with the pilipiliÂţ» of her small business in just one year.
“Just being up and running is a great pilipiliÂţ»,” she says. “It feels good to see that my community is starting to recognize my business and trust me as a business owner.”
Not only did her community in Cape Breton adopt Fog Tree Forest and its’ exquisite products, Dal AC has recognized Fog Tree Forest and has distributed some of Jessica’s products at student events.
“I recently supplied my Farmer’s Salve for the Dal AC Scholarship Banquet and it was a huge honour,” says Jessica. “My Farmer’s Salve is an all-purpose salve with a blend of herbs like plantain, calendula, yarrow, chamomile and red clover to help reduce irritation and speed up the healing process.”
Jessica is now looking to purchase her own property to be able to expand Fog Tree Forest. Her goal is to be able to cultivate a food forest focusing on indigenous and naturalized plants. She also wants to be able to offer her forest as a tourist destination, teaching environment for students and an acceptable venue for dinners, photoshoots, workshops or community activities.
“Cultiv8ing” pilipiliÂţ»
Although Jessica is clearly on the path to pilipiliÂţ», she didn’t get where she is today without her fair share of challenges. The many obstacles Jessica faced were overcome, but not without help. Jessica explains how Cultiv8, a program offering student’s access to industry mentors and entrepreneurial resources, was a valuable resource to her.
“Cultiv8 gave me the foundation I needed to get started as a small business owner,” Jessica says. “It challenged me in a way that forced me to look at all of the obstacles I had ahead of me, to know these obstacles were normal and it gave me the confidence to keep working toward my goal.”
With guidance from Cultiv8 mentors and access to valuable entrepreneurial means, Jessica was able to make her dream a reality. While she faced a few challenges along the way, she learned from her mistakes, persevered and is now on the path to what is sure to be great pilipiliÂţ».
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